About Me

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Welcome to my blog! I am a Creative Communications student at Red River College. My blog will feature local specialty drinks and my own favourite recipes from home! Take a break from the books and check in every week for weekly specials and events, and holiday features!

Sunday, November 13, 2011

My Winter Picks


This week I am going to talk about some of my favourite winter drinks to help you keep warm in our always fun Winnipeg winters. I will also share a couple of my favourite party drinks for your winter formals and holiday get togethers.



Winter and Christmas specials are back at Starbucks. 

1. Caramel Brûlé Latte
 The Caramel Brûlé is made with espresso and your choice of steamed milk or soy. They flavour the beverage with Caramel Brûlé sauce, and top it off with sweetened whipped cream and Caramel Brûlé topping

2. Eggnog Latte
 The Eggnog Latte is Starbucks longest running holiday special. It has been served for 24 years! Order it hot today or make it at home! Espresso and steamed eggnog, topped with some cinnamon or nutmeg on top!

3. Peppermint Mocha
The Peppermint Mocha is a mix of steamed milk, espresso, mocha sauce and peppermint flavouring. Believe it or not you can also make this one at home!

4. Gingerbread Latte
While you’re building your holiday gingerbread house, stop and pick yourself up a gingerbread latte to get in the holiday spirit. Steamed milk, espresso, and Starbucks’ gingerbread sauce.


my good friend Tammy enjoying her holiday special




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If you’re in North Kildonan come see what you’ve bean missing at Mountain Bean.
Holiday spirit is in the air and our most popular blend; the holiday roast is back at Mountain Bean. Grab a cup to go, pick up a bag of beans for your family, or the always popular stocking stuffer.
The have three kinds of hot chocolate to choose from! Try the standard hot chocolate, caramel hot chocolate, or white hot chocolate, always topped with whipped cream!
1. Candy Cane Mocha/ White Mocha
The Candy Cane Mocha is similar to Starbucks peppermint mocha but I will argue more delicious. Mountain Bean offers their holiday mocha in both white chocolate and dark chocolate flavours, mixed with their candy cane flavouring, espresso, steamed milk, and topped with whipped cream and candy cane sprinkles.

2. Maple Latte
The holiday favourite and Canadian special is this maple treat! They use espresso, steamed milk and maple syrup flavouring. For an even different taste try it with soy milk!
3. Brown Sugar Latte
The brown sugar latte is a combination of steamed milk, espresso, and their secret brown sugar syrup recipe.
Mountain Bean also offers the Gingerbread Latte and Eggnog Latte.






try this stocking stuffer!
buy a $25 gift card for someone special and get a $5 for yourself!
buy a $50 gift card and get a $10 gift card to buy yourself a treat or two!
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Earls Sour Grinch Martini                        
- 1 oz sour apple
- 1 oz vanilla
 vodka
- 1/2 oz of pineapple juice
- 1/2 oz of cranberry juice
shake and pour over ice!




























                                                                                              
                                                                                              


Oprah’s Pomegranate Martini



Photo: oprah.com


Servings: Serves 2
Ingredients
1 1/2 cups pomegranate juice
2 ounces Absolute Citron vodka or white tequila
1 ounce Cointreau liquor
Cup of ice
Splash of sparkling water (optional)
Squeeze of lemon (optional)
Directions
 Shake ingredients in a shaker and put in chilled martini glasses. Put pomegranate fruit into glass as garnish.





Frostbite
Use a premium tequila and white crème de cacao (as opposed to brown) for the best results. Serve a Frostbite on the rocks, filling the glass with cream and turning it into a blue White Russian from south of the border.
Ingredients:
1 1/2 oz tequila
1/2 oz white crème de cacao
1/2 oz blue curaçao
1/2 oz cream 
Prep:
Pour the ingredients and ice into a martini shaker.
Strain into a chilled cocktail glass and garnish with a maraschino cherry

photo courtesy of about.com

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